Welcome to the Hinterland
From Crops to Cows to Cheese - We Care!
It doesn't get any more farm fresh than that.
Our handmade farmstead cheese is made right here on the dairy farm, where the cows are milked and graze on the land.
Hinterland:
noun
1. a region remote from urban areas
2. the often uncharted areas beyond a coastal district or a river's banks
Farmstead Cheese:
noun
1. cheese made from the milk of the farmer's own herd, on the land where the cows live
We provide local, fresh cheeses to southeast Iowa.
We are proud to make nothing but the highest-quality cheese from the milk of our cows. We grow the crops that feed the cows, milk the sweet cows twice a day, and use that rich, creamy milk to make the best cheese.
Come visit our farm store to peek into the make-room and taste the freshest cheese curds in the county. We love sharing our farm with our community through our cheese and hope to see you for a visit!
